
Meet culinary stars around the world who are redefining gourmet food with innovative dishes and tantalizing desserts.
Browse episodes by season for this series.

Season one serves up intimate visits with six of the world's greatest chefs in their restaurants from every corner of the globe.

2015-04-26
Aired 2015-04-26
By blending Italian tradition and artful modernity, chef Massimo Bottura's Osteria Francescana has been ranked the third best restaurant in the world.

2015-04-26
Aired 2015-04-26
Celebrated chef, dedicated farmer and food industry revolutionary Dan Barber is leading a fight to change the way we think about, and grow, our food.

2015-04-26
Aired 2015-04-26
From isolated Patagonian islands to French Michelin three-star restaurants, chef Francis Mallmann celebrates his wild, open-fire cooking style.

2015-04-26
Aired 2015-04-26
In her award-winning Los Angeles restaurant N/Naka, Niki Nakayama brings equal parts creativity, passion and expertise to her kaiseki cuisine.

2015-04-26
Aired 2015-04-26
New Zealand chef Ben Shewry's strong connection with nature and dedication to finding new tastes have made his Australian restaurant Attica world famous.

2015-04-26
Aired 2015-04-26
Far from any city, far from most fresh ingredients, chef Magnus Nilsson has created one of the world's great restaurants in frozen Järpen, Sweden.
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